Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, katori chaat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Katori chaat is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Katori chaat is something that I’ve loved my entire life. They are nice and they look wonderful.
Katori chaat recipe with step by step pics. Katori chaat is also known as tokri chaat. The crispiness of the fried potato basket is distinctly felt when eating katori chaat. chaat recipes are the most appreciated recipes with my family and it is a must recipe for our finally i would recommend you to visit my other chaat recipes collection with this post of katori chaat recipe.
To begin with this recipe, we must prepare a few ingredients. You can have katori chaat using 20 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Katori chaat:
- Prepare For dough
- Get 2 cup refined flour (maida)
- Take 1/2 tsp salt
- Prepare 2 tbsp oil
- Take as needed Water to knead
- Make ready as needed Oil for deep frying
- Take For katori chaat
- Take 1 cup boiled peas
- Get 1 potato boiled & cubed
- Get 1/4th cup mint chutney
- Prepare 1/4 cup tamarind chutney
- Get 1/4 cup yogurt
- Make ready 1/2 cup moong sprouts
- Make ready 1/4 th cup chopped onions
- Prepare 1/4 cup chopped tomatoes
- Get 1/4 cup khara boondi
- Make ready 1/4 tsp Kashmiri chilli powder to sprinkle
- Get 1/4 tsp Chat masala powder to sprinkle
- Prepare to taste Cumin powder to sprinkle
- Make ready as needed Few chopped coriander leaves for garnishing
How to make Katori Chaat -. Potato baskets stuffed with chole and chutneys. Check out the Katori Chaat Recipe in Urdu. Learn how to make best Katori Chaat Recipe, cooking at its finest by chef at Masala TV Also Check Katori Chaat Recipe, ingredients and complete Method.
Instructions to make Katori chaat:
- Firstly prepare dough of maida (prp like chapati dough)
- Now pinch a ball sized dough, flatten it
- Dust flour as required & roll like chapati
- Cut into strips
- Put one strip over another in opposite direction & get a plus sign. Place a small katori and wrap this
- Deep fry in hot oil
- Splash oil till katori seprates from the dough
- Once steel katori is seprated from dough,remove it out of oil
- Now fry katori till it turns golden and crisp
- Drain off over kitchen paper & keep aside
- Prepare chat by assembling katori in a plate
- First add boiled cubed potatoes next add chopped tomatoes and onions followed by boiled peas and sprouts, next add khara boondi, add mint chutney,tamarind chutney, yogurt, sev, coriander leaves
- Sprinkle red chilli powder,chat masala powder & cumin powder
- Serve katori chaat immediately
- You can use kabuli chana/cheakpeas instead of peas.
Katori chaat is an amazingly delicious and palatable street food of India. Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys. Katori chaat recipe is a simple and easy snack. You can make it on special events and festivals. Katori Chaat is a dish with a spicy taste.
So that’s going to wrap this up with this exceptional food katori chaat recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!