Mango Kalakand
Mango Kalakand

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mango kalakand. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mango Kalakand is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mango Kalakand is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mango kalakand using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mango Kalakand:
  1. Prepare 2 Alphonso mangoes
  2. Make ready 100 gm paneer
  3. Prepare 2 tb sp pure ghee
  4. Make ready 1/2 bowl milk powder
  5. Get 1/2 bowl desiccated coconut powder
  6. Prepare 1/2 bowl powdered sugar
  7. Get 1/2 tsp coarsely grinded Green cardamom
  8. Prepare 10-15 pistachio for garnishing
  9. Make ready 8-10 almonds
Steps to make Mango Kalakand:
  1. Peel, Wash, Chop and grind mango in a mixer with paneer to a smooth paste. Heat 2 tb sp pure ghee in a wok and add mango pulp and cook on low flame for 2 minutes. Then add milk powder and cook for 5 minutes on low flame. The mixture will start thickening.
  2. Add powdered sugar and cook on low flame while stirring the mixture to avoid burning. Sugar will leave water so cook till water is absorbed by the mixture. Add cardamom powder.
  3. Now add desiccated coconut powder and mix well and till mixture turned thick and leave the sides of wok.
  4. Grease a thali and pour the hot mixture on it and spread it evenly with the help of spetula.
  5. Garnish with pistachio and press it gently with spetula. Leave it for 2 hours or place in a refrigerator to set. After 1 hour remove it from refrigerator and cut pieces.
  6. Serve it as dessert. It can be stored for 15 days in refrigerator.

So that is going to wrap it up with this special food mango kalakand recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!