Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chilli paneer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chilli paneer is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chilli paneer is something which I have loved my whole life. They are nice and they look fantastic.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
To get started with this recipe, we must first prepare a few components. You can cook chilli paneer using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer:
- Make ready 200 gm paneer cut in cube
- Take 100 gm capsicum cut in cubes
- Take 1 onion cut in cubes
- Take 1 onion finely chopped
- Get 100 gm carrot cut in thick Julien's
- Get 1 Ginger grated
- Make ready 10 garlic cloves finely chopped
- Get to taste Salt
- Make ready 1 tbsp tomato sauce
- Get 1 tbsp red chilli sauce
- Prepare 1/2 tsp soya sauce
- Get 1/2 tsp vinegar
- Take 2 tbsp refined flour
- Get 2 tbsp corn flour
- Take 1 tsp kashmiri chilli powder
- Prepare 2 green chilli chopped
- Prepare as required Oil
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Instructions to make Chilli paneer:
- Take a bowl add refind flour,corn flour salt red chilli powder mix it well and make a battle now add paneer cubes
- Take a pan pour some oil and fried our paneer cubes when it turn Golden and crispy
- Keep it aside, take another pan heat it add some oil now add chopped, Ginger garlic, green chilli and saute for 30 sec, now add chopped onion in it and saute for 1min
- Now add our Shimla, onion,and carrot cut into cubes saute it for 1,2 min,don't over cooked otherwise I'll bcum saugee
- Now add all sauces like red chilli,tomato,and soya mix it well, now add fried paneer and mix it well
- At this point take a small bowl add 1teasp of refind flour mix it with the help of water and pour in our paneer chilli, now add little vinegar, salt to taste and red chilli for the colour and spicy taste
- Cook it for 2min in high flame now our paneer chilli is ready to serve
Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.
So that is going to wrap this up with this exceptional food chilli paneer recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!