Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, butternut squash mash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Butternut Squash Mash is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Butternut Squash Mash is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook butternut squash mash using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Mash:
- Take 1 butternut squash
- Prepare 3 cherry tomatoes
- Make ready 1 onion
- Take 1 garlic clove
- Make ready 1 parsley twig
- Get 1 vegetable stock cube
- Make ready 1 tea spoon rock salt
- Take 0,5 teaspoon ground nutmeg
- Take 1 teaspoon olive oil
- Take grated parmesan
Instructions to make Butternut Squash Mash:
- Cook squash, tomatoes, garlic, onion, stock cube, salt, olive oil with half a cup of water until the squash is soft.
- Add parsley and nutmeg for the last 2 minutes of cooking.
- Mix with a stick mixer.
- Sprinkle with grated parmesan when serving.
So that is going to wrap this up with this exceptional food butternut squash mash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
