Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sev (gram flour noodles). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lehsuni Sev or Garlicky Gram Flour Noodles are crispy fried garlic flavoured snacks. This delicious garlic flavoured sev is best served with a hot cup of tea. It's Lehsuni Sev aka Spicy Gram Flour Noodles.
Sev (Gram flour noodles) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Sev (Gram flour noodles) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook sev (gram flour noodles) using 8 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Sev (Gram flour noodles):
- Take 1 Cup gram flour (besan)
- Take 1/4 Teaspoon turmeric powder
- Prepare 1 Teaspoon red chilli powder
- Make ready 1 Teaspoon garlic paste (optional)
- Take 1 Tablespoon oil
- Make ready 1.5 Cups Oil for deep frying
- Get To Taste salt
- Prepare water
It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. It can be prepared at home very easily. This recipe uses Sevai Machine to prepare it at home. This machine comes with many pre-fabricated.
Instructions to make Sev (Gram flour noodles):
- Take a broad vessel and grease the bottom with oil
- Add all dry ingredients and mix it well
- Add 1 tbsp oil and mix it well
- Add garlic paste, its optional in case you want it to be ginger flavored you can add ginger paste at this point
- Knead medium soft dough
- Once the dough is almost ready and if it is sticking to your hands remove it using a spoon then grease your palms with oil and then knead it a bit and keep it aside
- Use the machine shown in Image1 and Image2, It is Sev (noodle) maker machine.
- Divide dough in to two equal portions
- Grease the machine with oil from inside then put first portion in it and close it
- Heat the oil for frying on medium heat
- Once oil is ready, hold the machine vertically on top of the pan with one hand and with the other hand turn top handle of the machine, this will help to push the noodles out from the bottom directly in to the oil
- While turning the top handle, try and make circle of noodles matching the diameter of the pan
- Fry it for about 20 seconds and flip it over
- Fry it until light golden color as shown in Image 3; it will take 20-25 seconds
Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. sev recipe with step by step photos. crisp, thick and tasty sev made from besan (gram flour) and spices. besan sev is a quick, savory snack prepared during diwali. ev can be served as tea time snack or made for diwali as a savory snack. Recipes using sev, besan sev recipes, gram flour sev, Indian snack recipes using Sev. We have a huge collection of Indian recipes using sev from Chaats to snacks. Everyone loves the noodle-like appearance and crisp melt-in-the-mouth texture of sev, together with the characteristic rich taste and.
So that is going to wrap it up with this exceptional food sev (gram flour noodles) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
