Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken keema paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
The flatbread only requires few basic ingredients and most Homemade Chicken Keema Paratha. How to make chicken keema paratha, indian lunch box ideas, easy chicken recipes, skinny recipes for weight loss Soft ragi roti recipe. In this video we will see how to make keema paratha.
Chicken keema paratha is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken keema paratha is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken keema paratha using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken keema paratha:
- Prepare 2 cups plain flour
- Take 2 tbsp oil
- Make ready 1/2 tsp salt
- Prepare water as you required
- Get 250 gms chicken keema
- Make ready 1 onion chopped
- Take 1 tsp ginger garlic paste
- Get 2 green chilli chopped
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp coriander powder
- Make ready 1/2 tsp cumin powder
- Get 1/2 tsp turmeric powder
- Get salt to taste
- Take 1/2 tsp garam masala powder
- Take 1 tsp coriander leaves chopped
- Get 1 tsp mint leaves chopped
- Take 1/2 lemon juice
Tandoori Chicken Keema Paratha (Indian Stuffed Flatbread). This is as traditionally Indian as it gets and a perfect example of down-home cooking: Paratha (flatbread) is filled with a keema (minced. Now keema paratha is ready to serve. keema paratha is the tastiest paratha I have ever eaten and by following your blog I am going to try to cook my own. please check on https. Generally the chicken keema paratha recipe is made with lot of ghee or butter, but I have just drizzled some oil.
Steps to make Chicken keema paratha:
- For dough= Add salt and oil to flour gradually add watrr and mold into a thick dough,kenad the dough, close the lid and allow this to rest for about 20 minutes.
- Keema stuff= In a pan heat oil and add ginger garlic paste green chilli chopped, onion chopped and salt.
- Allow it to cook and later add chicken keema mix every thing well.
- Add red chilli powder,coriander powder,cumin powder,turmeric powder and it a mix.
- Later add mint leaves, coriander leaves, mix them well.
- Add garam masala and squeeze half lemon juice.
- The stuff for the paratha is ready.
- Take dough portion and roll into a round shepe and apply oil or ghee. Stuff the paratha with the keema mixture and roll again.
- Cook it nice and brown on both side by applying ghee or oil.
- Delicious keema paratha is ready to be served.
If you wish you can make this with ghee or butter. This dish is just perfect for your kid's tiffin. The stuffed keema paratha is pretty simple to make. First make the keema filling by heating a pan and adding the oil. Once the oil is heated add the cumin seeds and onions and fry till translucent.
So that’s going to wrap this up for this special food chicken keema paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!