Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, salt & pepper crusted pork loin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salt & Pepper Crusted Pork Loin is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Salt & Pepper Crusted Pork Loin is something that I have loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salt & Pepper Crusted Pork Loin:
- Make ready 1 pork loin
- Get Kosher salt
- Get Course black pepper
- Get 3 garlic cloves(chopped)
- Make ready Water
- Prepare Sm. Yellow onion (chopped)
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Steps to make Salt & Pepper Crusted Pork Loin:
- Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
- In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.
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