Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal Cookies is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Oatmeal Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cookies using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cookies:
- Make ready butter, softened
- Take packed brown sugar
- Make ready coconut sugar
- Prepare white sugar
- Prepare eggs
- Make ready vanilla extract
- Take all-purpose flour
- Take wheat flour
- Take baking soda
- Take salt
- Get rolled oats
- Get dark chocolate chips
- Make ready dried cherries
- Prepare candied ginger, chopped
- Prepare chopped pecans
- Take cinnamon
- Get cardamom
- Prepare pumpkin spice
- Make ready Tools
- Take convection oven
- Prepare parchment paper
- Get cooling-racks
- Prepare large cookie sheets
- Prepare medium cookie scoop, 5cm (2TBS)
- Get whisk
- Take rubber spatula
Instructions to make Oatmeal Cookies:
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
- Let cookies cool completely and then enjoy!
So that is going to wrap it up with this exceptional food oatmeal cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
