Asian Veggie Noodles
Asian Veggie Noodles

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, asian veggie noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Asian Veggie Noodles is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Asian Veggie Noodles is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook asian veggie noodles using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian Veggie Noodles:
  1. Take white onions, diced
  2. Get big tomato, grated
  3. Take garlic clove, minced
  4. Make ready tomato sauce
  5. Prepare egg noodles, cooked
  6. Make ready heavy cream
  7. Get Salt,
  8. Prepare Black pepper spice
  9. Make ready dried basil
  10. Take dried thyme
  11. Get Vodka
  12. Take Vegetables
  13. Take red cabbage
  14. Prepare medium carrots, grated
  15. Take green, yellow and red bell peppers
  16. Make ready peas
  17. Make ready olives
Steps to make Asian Veggie Noodles:
  1. Cook onions and garlic in 1 tablespoon oil in a large skillet until onions are translucent.
  2. Add the grated tomato and leave until simmered.
  3. Add tomato sauce, vodka, black pepper, dried basil and thyme. Let simmer for 2 minutes.
  4. Add all vegetables except olives. Put the cover on and leave for 15 mins until they are well cooked. Don't forget to stir.
  5. Stir well and add heavy cream. Add salt to taste. Turn off the heat.
  6. Put in the noodles and olives and stir well.
  7. Add parmesan to taste. Enjoy!

So that is going to wrap this up with this exceptional food asian veggie noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!