Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ultimate stuffed peppers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed peppers are the dish of our dreams - easy to make, extremely flexible and very fulfilling. A standard stuffed peppers recipe is made with bell peppers (yellow, green, orange, or red). We've loved stuffed peppers since we first laid eyes on them.
Ultimate stuffed peppers is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Ultimate stuffed peppers is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have ultimate stuffed peppers using 34 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Ultimate stuffed peppers:
- Prepare 200 gm meat
- Make ready 4 colour bell pepper
- Get As needed brown or white rice
- Make ready Handful raisin
- Make ready 1 green cold pepper
- Prepare Onion
- Make ready 1 tomato
- Prepare As needed garlic fresh or powder
- Make ready 1 green cold pepper
- Make ready Meat spice :
- Take Pinch mix spice
- Make ready Dried cumin
- Get Black cumin
- Get Pinch turmeric
- Take 1 cinnamon stick
- Make ready 1 tsb pomegarante molasses
- Prepare 1/2 meat cube stock
- Make ready Pinch perpekia
- Make ready Pinch white or black pepper
- Prepare Rice spice :
- Get Pinch mix spice
- Make ready Dried coriander
- Make ready Pinch white pepper powder
- Prepare 1 spoon mint
- Get 1 tsb Pomegarante molasses
- Take Pinch tsb perpekia
- Take Pinch pepper
- Make ready Sauce mix :
- Prepare 1 tsb flour
- Get 1 tsb dried mint
- Take 1 tsb perpekia
- Prepare Water
- Take 1/2 tsb tomato paste
- Get Vegetables oil
The filling might be a simple. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Vegan Stuffed Peppers with veggies, Italian herbs and protein rich tempeh makes a hearty and Colorful and nutritious, Italian stuffed peppers are loaded with colorful veggies, chunky tempeh.
Steps to make Ultimate stuffed peppers:
- Cut the onion and garlic.
- Cut cold red pepper to small pieces.
- Make half of tomato juice.
- Add oil to the pan add garlic & onion.
- Until soften then the pepper.
- Add the meat with all spice, pinch of perpekia & meat 1/2 of meat stock except coriander.
- Wait until meat is done then add half pomegranate molasses and resin.
- Add the rice onion, tomato, garlic, green pepper, dried mint and 1/2 of meat cube.
- Add pomegarant, dried coriander and cumin.
- Prepare the pepper full with meat and one with the rice.
- Prepare the sauce of perpekia, flour and water until boil.
- Mix with tomato paste add to the stuffed peppers dish with some oil.
- Cut the other half of tomato into big pieces, add the rest of mint and garlic.
- Cook in oven for cover with foil for 1:20 the with out foil for 20 minutes.
Stuffed Peppers with beef, rice, tomato sauce, onions and garlic with Italian Seasoning and Stuffed Peppers are an easy meal you can prep ahead of time, cook ahead of time or freeze and the bell. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking. These easy Stuffed Bell Peppers are a hearty but healthy comfort food from my childhood that is family approved and can be made ahead for an easy weeknight meal.
So that’s going to wrap this up with this special food ultimate stuffed peppers recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
