Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, a family favorite: hot egg panini with cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
A Family Favorite: Hot Egg Panini with Cheese is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. A Family Favorite: Hot Egg Panini with Cheese is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have a family favorite: hot egg panini with cheese using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make A Family Favorite: Hot Egg Panini with Cheese:
- Make ready 8 slice Sliced sandwich bread
- Prepare 3 to 4 Eggs
- Get 1 * Salt, pepper, black pepper
- Take 1 tsp * Milk
- Make ready 1 tsp * Sugar
- Take 1 tablespoon, (to taste) * Parmesan cheese (optional)
- Make ready 3 tbsp * Mayonnaise
- Take 1 Margarine
Steps to make A Family Favorite: Hot Egg Panini with Cheese:
- Spread one side of 4 of the bread slices with margarine. Boil the eggs.
- It is a bother, but divide the boiled eggs to the whites and yolks. Crush the yolks until smooth, and coarsely chop the whites.
- Mix the egg with the * ingredients. (Adjust the amount of milk and seasonings to taste.)
- Put the mixture between the sliced bread and toast or cook in a panini press or oven and they're done.
- When we want to feel extravagant, we add coarsely chopped bacon to the egg mix. Bacon adds so much flavor.
- I tried the filling in rolls too.
So that is going to wrap this up for this exceptional food a family favorite: hot egg panini with cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!