Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chickpea flour ladoos. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chickpea flour Ladoos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chickpea flour Ladoos is something that I have loved my whole life. They are fine and they look wonderful.
Ladoos prepared using roasted wheat flour and chickpea flour, and mixed with gond and dry fruits are best for any festival. How to make Besan Ladoo at home. very easy to make with few ingredients. The cool thing about this ladoo is, it is so easy to make, but taste so healthy I love the colour which was in the ladoo without adding any food colouring.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chickpea flour ladoos using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea flour Ladoos:
- Make ready 250 grams chickpea flour(coarse)
- Prepare 50 grams dry coconut
- Prepare 1 White powdered sugar
- Take 5 grams Ghee
- Get 1 pinch saffron
Besan laddu or ladoo is a very easy sweet to make and is popular throughout India Heat the ghee or oil in a saute pan over medium-low flame. Stir in the chickpea flour and cook. Chickpea flour is naturally gluten-free, high in protein, iron and fibre. Besan ladoo (Indian chickpea sweets) Farina Genovese (Italian flatbreads) How to Make Microwave Besan Ladoo or Besan Ladoo in Microwave.
Instructions to make Chickpea flour Ladoos:
- On a slow flame,put a cookin pot and add ghee to it. After that add chickpea flour and roast it on low flame patiently til it turns slightly darker and till it gives fragrance.
- Now in a bowl put the roasted flour and add sugar and coconut to it. This mixture is hot so be careful
- Mix evrything well and in the hot state only roll the mixture into small balls and sprinkle little saffron.
The process is easy with one catch and that is you need to roast the besan/chickpea flour really well (till it. Besan Ladoo (Indian Chickpea Candy)Curious Cuisiniere. Besan (Chickpea Flour) Ladoo is a popular recipe for the festive season. Find out hereWatch the full recipe herehttps. Chickpea flour isn't just for savoury dishes.
So that’s going to wrap this up for this special food chickpea flour ladoos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
