Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, khatta meetha kachche aam ki launji. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Khatta Meetha Kachche Aam Ki Launji is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Khatta Meetha Kachche Aam Ki Launji is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have khatta meetha kachche aam ki launji using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Khatta Meetha Kachche Aam Ki Launji:
- Make ready 4 Raw mangoes
- Make ready 4 tablespoon cooking oil
- Take 5 dry red chillies
- Get 1 teaspoon panch foran or five spices
- Make ready to taste Sea salt & black salt according
- Make ready 1/2 teaspoon turmeric powder
- Get 1/2 teaspoon red chilli powder
- Prepare 1/2 teaspoon roasted cumun powder
- Take to taste Jaggery according
- Make ready As required Water
Steps to make Khatta Meetha Kachche Aam Ki Launji:
- Cut the mangoes in cube sizes.
- Heat oil in a pan & add the dry red chilli & five spices. Let them splutter.
- Then add the powdered ingredients. Cook them well.
- Then add sea salt & black salt & the cube sized mangoes. Mix them well.
- Add some water & simmer it for 10 minutes in low flame.
- At last add the jaggery according to your taste. Stir well. Serve hot with daal & rice.
So that is going to wrap this up for this exceptional food khatta meetha kachche aam ki launji recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
