Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken liver adobo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Liver Adobo is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken Liver Adobo is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Liver Adobo:
- Make ready 5 pcs chicken liver
- Take 3 medium potatoes cut into 6 pieces each
- Prepare 1 big onion cut into cubes
- Take 4 cloves garlic press and chopped
- Prepare 2 bay leaves
- Prepare 5 pcs whole black pepper
- Make ready 30 ml soy sauce
- Make ready 10 ml Mirin
- Get 5 cubes Brown sugar
- Prepare 30 ml Rice vinegar
- Get 1/2 cup water
Steps to make Chicken Liver Adobo:
- Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.π
So that is going to wrap this up for this special food chicken liver adobo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
