Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sauteed peas sprout. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sauteed Peas Sprout is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sauteed Peas Sprout is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have sauteed peas sprout using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sauteed Peas Sprout:
- Make ready Main ingredient:
- Get 250 grams peas sprout
- Prepare 1 small carrot (shredded)
- Make ready 1 hard tofu (cut into dices & fried until golden brown)
- Get 250 grams shrimp (additional)
- Take Spices:
- Get 3 garlics
- Take 2 shallots
- Make ready 1 big red chilli
- Take 3 big green chillies
- Get 1 slice galangal
- Prepare 1 kafir leave
- Get 1 bay leave
- Get 1/3 lemongrass
- Get 1 teaspoon Salt
- Make ready 1 teaspoon Sugar
Instructions to make Sauteed Peas Sprout:
- Prepare all the ingredients
- Stir fry all the spices and add salt (1 minute).
- Add fried tofu and stir 1 minute.
- Add the carrot & shrimp, stir 1 minute.
- Add the peas sprout, add sugar & stir 1 minute.
- Ready to serve. Enjoy it. Bon appetit 🥰
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