Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon & raisins roll. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon is the principal desktop environment of the Linux Mint distribution and is available as an optional desktop for other Linux. Cinnamon makes users feel at home with an easy to use and comfortable desktop experience. The Cinnamon desktop environment is a very large development project.
Cinnamon & Raisins Roll is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cinnamon & Raisins Roll is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have cinnamon & raisins roll using 14 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Cinnamon & Raisins Roll:
- Get Bread dough
- Get 300 g (10.58 oz) Bread flour
- Take 170 ml (5.74 fl oz) Water
- Get 30 g (1.05 oz) Sugar
- Take 6 g (0.21 oz) Dry yeast
- Make ready 6 g (0.21 oz) Salt
- Prepare 4 tsp Olive oil
- Take Toppings
- Take 100 g (3.52 oz) Raisins
- Take 3 tbsp White sugar
- Get 1 tsp Cinnamon powder
- Make ready 100 g (3.52 oz) Powdered white sugar
- Take 1 tbsp Water
- Prepare to taste Lemon juice
It has been prized for its medicinal properties for thousands of years. Cinnamon is a desktop environment developed by Linux Mint. It provides advanced modern A "spice" is something that changes or complements the look or the behavior of Cinnamon. Cinnamon has a modern design that doesn't require much component-level tweaking.
Steps to make Cinnamon & Raisins Roll:
- Put water & sugar in a cup or bowl and heat at 600W for 30 sec. *Do not make it hot, but lukewarm.
- Add dry yeast and mix well.
- Add half the amount of this mixture to the bread flour, mix it, and knead well.
- Add salt & olive oil and then knead again.
- Add the rest of the bread flour and knead well.
- Put the bread mixture on the big cutting board and knead more. *If the size of the cutting board is not big enough, divide the bread dough into two.
- Spread the bread mixture and make a rectangle shape with a rolling pin.
- Mix white sugar and cinnamon powder in a cup.
- Sprinkle this cinnamon sugar over the bread dough.
- Put raisins on it. *Make some space on each edge to make it easy to roll up.
- Roll up from the edge gently.
- Cut slices and place in the baking cups.
- Pre-heat the oven at 200℃ (392℉). *I always put the heat safe tray on the oven to get the heat a little bit. It makes the bread ferment and inflate a little.
- Beat an egg and mix with water.
- Spread the beaten egg mixture on the surface with a brush. *It will brown the bread and make it shiny.
- Bake at 200℃ (392℉) for 25 mins. *until the bread's surface becomes light brown.
- Cool them down well.
- Mix powdered sugar, water, and few drops of lemon juice in a cup.
- Pour this sugar mixture over the bread and wait until it becomes a little bit hard.
- Also recommended! "Bacon & Onion Roll" Recipe ID : 13539153
Ubuntu Cinnamon Remix is a community-driven remix of Ubuntu, combining Linux Mint's flagship Cinnamon Desktop with Ubuntu , packed with everything you need to go with it.
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