Potato surprise / Samosa pinwheels #Monsoon
Potato surprise / Samosa pinwheels #Monsoon

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato surprise / samosa pinwheels #monsoon. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato surprise / Samosa pinwheels #Monsoon is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Potato surprise / Samosa pinwheels #Monsoon is something which I’ve loved my whole life.

Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula. Potato Pinwheels Recipe - Special Ramadan Recipe - Kitchen With Amna. Pinwheel Samosa or Aloo Bhakarwadi is an evening snack or easy party starter recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato surprise / samosa pinwheels #monsoon using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato surprise / Samosa pinwheels #Monsoon:
  1. Prepare ready Samosa patti
  2. Prepare boiled Potatoes
  3. Make ready Coriander seeds
  4. Prepare Cumin seeds
  5. Take Asafoetida
  6. Take Salt
  7. Get Dry mango powder
  8. Get Oil
  9. Take finely chopped green chilly

Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing. Samosa pinwheels are easier to make than the original samosa, as making the outer cover is comparatively easier.

Steps to make Potato surprise / Samosa pinwheels #Monsoon:
  1. In a heavy-base wok, take 1/2 tbsp cooking oil, add coriander seeds, asafoetida, chopped green chilly & cumin seeds. Once seeds start to crackle, add roughly mashed boiled potatoes.
  2. Add salt and dry mango powder & mix well. Saute well & let it cook for 10-12 mins. Once done, set it aside & let it cool.
  3. Take samosa patti 1 by 1 & spread the mixture on it as evenly as possible. Roll it up & slice out circular pinwheels.
  4. Pre-heat OTG at 250 deg for 20mins. Lightly brush pinwheels & set on grilling tray. Set it in OTG for 20mins.
  5. Serve hot with tamarind chutney or tomato ketchup!

I have also not added any onion or garlic to the filling, but you can. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these Samosa pinwheels are very easy and they taste as scrumptious as a perfect Samosa would. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think.

So that is going to wrap this up for this exceptional food potato surprise / samosa pinwheels #monsoon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!