My beef stir fry
My beef stir fry

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my beef stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest.

My beef stir fry is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. My beef stir fry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook my beef stir fry using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My beef stir fry:
  1. Get Beef steak, or any beef cut of your choice
  2. Take Olive oil
  3. Get 1 onion sliced or diced
  4. Make ready 1 LG green pepper,sliced
  5. Get 1 LG tomato, chopped
  6. Take 1 clove garlic, minced
  7. Prepare 1/4-1/2 cup Mushroom Soya sauce
  8. Prepare Dash Worcestershire sauce (optional)
  9. Take as needed Water
  10. Make ready 1 heaping tbsp Corn starch (optional)
  11. Make ready to taste Salt and pepper

If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love. Beef Stir Fry is one of my family's favorite recipes.

Instructions to make My beef stir fry:
  1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside
  2. Take another pan and saute the pepper, garlic and onion in olive oil.
  3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. Note if you don't add cornstarch the sauce stays thin.
  4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it.
  5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries.

It has everything you want in a dinner - protein, loads of veggies, and great flavor! Beef Stir Fry is made with thinly-sliced marinated flank steak and tender crisp broccoli sauteed in a savory Asian sauce. This beef stir fry recipe is super easy. However, there are a few tips for the end result - tender browned meat with crisp vegetables coated in a delicious Asian sauce. Let's talk about everything for the best stir fry!

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