Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lemon pepper roasted asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This lemon roasted asparagus recipe is so easy and makes the perfect veggie side for Spring. Toss the asparagus with minced garlic, sea salt, pepper, grated parmesan cheese, and lemon juice Arrange a few fresh lemon slices on top of the asparagus These Lemon Pepper Roasted Asparagus are the perfect side dish for any meal. Serve these lemon pepper asparagus next to some grilled tuna steaks and some twice baked potatoes for an incredible meal.
Lemon Pepper Roasted Asparagus is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Lemon Pepper Roasted Asparagus is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Pepper Roasted Asparagus:
- Prepare 1 lb fresh asparagus
- Prepare 1 tbs extra virgin olive oil
- Make ready 1 tsp lemon pepper seasoning
Once you start making one pan meals on a sheet tray you'll want to make them as often as possible. They are generally easy to make and they require less clean up. Roasting them with nothing but olive oil, salt, and black pepper is nice, but turning the dial up on the pepper and adding both thinly sliced lemons and lemon juice to the mix is even nicer. It bumps up the intrigue significantly, without bumping up the effort.
Steps to make Lemon Pepper Roasted Asparagus:
- Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
- Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
- Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
- Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!
Learn more: The Best Way to Store Asparagus. Roasted Lemon Asparagus - We love this tangy-sweet roasted Asparagus with crispy panko on top. A quick side dish with huge flavor! Ground Black Pepper - Ground pepper gives a deeper flavor profile. Simply lay trimmed asparagus out on a baking.
So that’s going to wrap it up with this exceptional food lemon pepper roasted asparagus recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
