Mike's Spicy Oysters Ramen
Mike's Spicy Oysters Ramen

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's spicy oysters ramen. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Spicy Oysters Ramen is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mike's Spicy Oysters Ramen is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy oysters ramen using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Oysters Ramen:
  1. Take Spicy Oysters Ramen
  2. Take 3 Ramen Noodles [discard flavor packets]
  3. Take 1 cup Oyster Mushrooms [rough chop]
  4. Take 1/2 cup Oyster Sauce
  5. Make ready Siracha Sauce [I used 2 tablespoons]
  6. Get 4 clove Fresh Garlic [smashed and chopped]
  7. Take 1 cup Cabbage [ thin sliced - not pictured]
  8. Get 1 cup Fresh Sprouts
  9. Get 1/3 cup Chives
  10. Get 1/2 cup Celery [julienned]
  11. Get 1 cup Snap Peas
  12. Take 1 tbsp Soy Sauce
  13. Make ready 1 tsp Red Pepper Flakes
  14. Make ready 1 1/2 tbsp Wok Oil With Garlic
  15. Get Options
  16. Prepare 1 can 8 oz Chilled Raw Oysters [in their own juices]
  17. Make ready Carrots [julienned]
  18. Take Quality Fish Sauce
  19. Make ready Fresh Ginger
  20. Get 4 large Boiled Eggs
  21. Prepare Kitchen Equipment
  22. Make ready 1 Wok
  23. Get 1 Pair Tongs
Steps to make Mike's Spicy Oysters Ramen:
  1. Here's what you'll need. The options are to the right side of photo.
  2. Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles.
  3. Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!
  4. Heat your Wok and add Wok Oil. Add your Red Pepper Flakes.
  5. Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!
  6. Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated.
  7. Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!

So that is going to wrap this up for this exceptional food mike's spicy oysters ramen recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!