Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, boiled sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Potatoes - If you are boiling them whole, try to find similarly sized potatoes. Salt - Add a little salt to the boiling water to add flavor. Sweet potatoes are a nutritious vegetable that can be added to many dishes.
Boiled sweet potatoes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Boiled sweet potatoes is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have boiled sweet potatoes using 1 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boiled sweet potatoes:
- Make ready 2 pieces raw sweet potatoes
How Long To Boil Sweet Potatoes? Just until you can easily stick a fork through the potato. Before boiling sweet potatoes, scrub with a clean produce brush and rinse with cool water. Use a vegetable peeler or paring knife to peel sweet potatoes.
Instructions to make Boiled sweet potatoes:
- Wash the sweet potatoes and rinse well.
- Put the sweet potatoes in a sufuria add water and put on a jiko.
- Let is boil until its ready
- Peel the ready sweet potatoes and cut them into desired sizes
- Serve the meal
Using a knife, cut off any woody portions. Boiled Sweet Potatoes make a quick and easy side dish with lots of healthy nutrients. There are several types of sweet potatoes: Jewel, Garnet, Purple, Hannah and my personal favorite, Japanese. Learn how to boil sweet potatoes whole or chopped and with or without skin. Waxy or all-purpose potatoes are the best candidates for boiling.
So that is going to wrap this up for this special food boiled sweet potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!