Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato bread pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato Bread Pakora is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato Bread Pakora is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato bread pakora using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Bread Pakora:
- Take 4 bread slices
- Get 1 medium potato
- Make ready 1 green chilli chopped
- Make ready 1 tsp ginger garlic crushed
- Take 1/2 tsp turmeric powder
- Prepare 1 cup besan/gram flour
- Get to taste Salt
- Prepare As needed Oil for frying
- Take 2 tsp Coriander leaves
Instructions to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
So that’s going to wrap this up for this exceptional food potato bread pakora recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
