Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, alphonso mango lassi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Alphonso Mango Lassi is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Alphonso Mango Lassi is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook alphonso mango lassi using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Alphonso Mango Lassi:
- Make ready 2 medium size Alphonso mangoes
- Get 2 cup full cream yogurt / dahi
- Prepare 1/2 tsp cardamom powder
- Prepare 4-5 tbsp sugar
- Take 2 tsp ghee
- Take 1/4 tsp ginger powder
Steps to make Alphonso Mango Lassi:
- Peel 2 medium size mangoes and chop them.
- Add the chopped mangoes in a blender. To this add 2 cups yogurt sugar, cardamom powder. Blend for some seconds till everything is mixed well.
- The mixture looks creamy and smooth.
- Now add tsp cow ghee and blend for a second. The mixture becomes smooth. (adding ghee is optional)
- Mango lassi is ready to serve.
- Pour in glasses. Mango lassi can be served immediately or you can garnish with some dry fruits.
So that’s going to wrap this up with this special food alphonso mango lassi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
