Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version
Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fish of misoni (spanish mackerel simmered in miso) microwave version. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have fish of misoni (spanish mackerel simmered in miso) microwave version using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version:
  1. Get 1 Saba fillet (Spanish Mackerel fillet)
  2. Get 2 tbsp Sugar
  3. Prepare 2 tbsp Miso
  4. Get 2 tbsp Japanese cooking wine(Sake)
  5. Take 2 tbsp Water
  6. Get 3 sliced Ginger
Steps to make Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version:
  1. Put the Sugar, Miso, Japanese cooking wine (Sake) and water in a heat resister plate. And mix it well. Put the sliced Ginger in the heat resister plate.
  2. Make a notch along the spine side of Saba. Cut it half size. Put it on the heat resister plate with the skin on top. Sprinkle the miso sauce with a spoon.
  3. Covered the heat resister plate with wrap and heat it for 5 minuet with 500W microwave.
  4. Sprinkle the miso sauce with a spoon again. Done.

So that’s going to wrap this up with this exceptional food fish of misoni (spanish mackerel simmered in miso) microwave version recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!