Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker chocolate lava cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Slow Cooker Chocolate Lava Cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Slow Cooker Chocolate Lava Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker chocolate lava cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chocolate Lava Cake:
- Prepare 25 oz 1 pkg. (18.) Devils Food Cake Mix
- Get 1 2/3 cup Water
- Take 3 Eggs
- Make ready 1/3 cup Canola Oil
- Prepare 2 cup Cold 2% Milk
- Prepare 1 packages Instant Chocolate Pudding Mix
- Take 2 cup Semisweet Chocolate Chips
- Make ready 1 large Bowl
- Make ready 1 small Bowl
- Get 1 Slow Cooker
Steps to make Slow Cooker Chocolate Lava Cake:
- In Large Bowl, combine Cake Mix, Water, Eggs, and Oil
- Beat on Low Speed for 30 Sec
- Beat on Medium for 2 Min
- Transfer to a greased Slow Cooker
- In Small Bowl whisk Milk and Pudding Mix for 2 min
- Let stand for 2 min or until soft-set.
- Spoon over cake batter; sprinkle with Chocolate Chips
- Cover and Cook on High for 3-4 hours
- Insert toothpick in cake until it comes out with moist crumbs
So that is going to wrap this up for this exceptional food slow cooker chocolate lava cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
