Chilli paneer
Chilli paneer

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chilli paneer. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chilli paneer is something that I’ve loved my entire life. They are nice and they look wonderful.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

To begin with this recipe, we have to prepare a few components. You can have chilli paneer using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer:
  1. Make ready 250 gm Paneer
  2. Get 1 red capsicum
  3. Take 1 green capsicum
  4. Take 1 yellow capsicum
  5. Make ready 2 onion
  6. Take to taste Salt
  7. Take 1/2 tsp Red chilli powder
  8. Get 2 Green chilli Chopped
  9. Prepare 2 tablespoon green chilli sauce
  10. Take 1 teaspoon red chilli sauce
  11. Get 2 tablespoon Tomato ketchup
  12. Take 2 teaspoon scezhwan sauce
  13. Prepare 5-6 tablespoon Refined oil
  14. Get 1 teaspoon black soya sauce

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Steps to make Chilli paneer:
  1. Take a kadhai add refined oil in it.add cubed onions,green and red, yellow capsicum.chopped green chilli. Stir fry on medium to high flame for 3 to 4 minutes. The capsicum only needs to slightly cooked.
  2. Lower the flame and then add all the masala and sauce on it. Stir and mix the sauces.
  3. Add paneer cube in it again stir it. Check the taste and if you want, you can add more masala and sauce. Serve chilli paneer.

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.

So that’s going to wrap it up for this exceptional food chilli paneer recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!