Sesame Beef
Sesame Beef

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sesame beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sesame Beef is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sesame Beef is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have sesame beef using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sesame Beef:
  1. Make ready Beef (sliced)
  2. Take 1,5 tablespoon sesame oil
  3. Get 3 cloves garlic, minced
  4. Make ready Water
  5. Make ready Onion, cut into 2 inch lenght
  6. Get White sesame seeds for garnishing
  7. Get To taste beef powder
  8. Take To taste black pepper
  9. Get Marinade
  10. Prepare 2 tablespoon dark soy sauce
  11. Make ready 2 table spoon light soy sauce
  12. Make ready 1 teaspoon cornstarch
  13. Make ready 1 tablespoon rice cooking wine
  14. Get 2 teaspoon sugar
  15. Make ready 1 tablespoon ginger juice
Instructions to make Sesame Beef:
  1. Mix all marinade ingredients,
  2. Marinade the beef with mixed marinade ingredients. Set aside for 20 minutes
  3. Heat up a pan or wok, add sesame oil, put in onion fry until light brown add garlic stri fry untill they are fragrant. Put in beef stir fry for few minute add some water, stir again, add black pepper, beef powder, add some sesame oil and this is it :)
  4. It is ready to serve, place it on the plate and garnish with white sesame seeds, nom nom :)

So that’s going to wrap it up with this special food sesame beef recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!