Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, peppercorn sauce for steak. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Peppercorn Sauce For Steak is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Peppercorn Sauce For Steak is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have peppercorn sauce for steak using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Sauce For Steak:
- Make ready 1 tbsp Whole peppercorns
- Make ready 1 clove Garlic
- Prepare 1/4 Onion
- Prepare 1 pinch Salt
- Prepare 1 Knob butter
- Take 1 dash Olive oil
- Take 1 tbsp Plain flour
- Make ready 300 ml Semi skimmed milk
Instructions to make Peppercorn Sauce For Steak:
- Put the peppercorns and garlic into a pestle and mirror and grind together
- Finely chop the onion and add it to a saucepan with the butter and olive oil, heat till the butter is melted and the onion softened then add the pepper and garlic and simmer for 2 minutes stirring continuously so it dosnt burn
- Add the flour stirring continuously to make a roué, then gradually add the milk stirring all the time
- Simmer for approx 4-5 minutes stirring so as not to burn or curdle the sauce untill the sauce thickens up
- Finally season with the salt, stir and serve over steak
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