Chilli Paneer with Fried Rice
Chilli Paneer with Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chilli paneer with fried rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chilli Paneer with Fried Rice is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chilli Paneer with Fried Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Frying: You can deep fry or shallow fry or pan fry the paneer cubes. But do not fry the paneer too much as then they become dense and loose their softness. Vegan Option: Replace tofu with paneer.

To begin with this recipe, we have to first prepare a few components. You can have chilli paneer with fried rice using 24 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Paneer with Fried Rice:
  1. Make ready 1 bowl Cooked rice
  2. Make ready 1 onion finely chopped
  3. Make ready 1 Capsicum finely chopped
  4. Prepare 1 Carrot finely chopped
  5. Prepare 2 Chopped green chillies
  6. Get 2 tsp chopped coriander leaves
  7. Get 2 Capsicum chopped in dices
  8. Get 2 Onion chopped in dices
  9. Take 200 gm paneer in dices
  10. Make ready 2 Chopped tomato
  11. Make ready 4 Tbsp soya sauce
  12. Make ready 2 Tbsp vinegar
  13. Prepare 2 Tsp red chilli sauce
  14. Take 5-6 grated garlic
  15. Take 4 tsp Chopped spring onion
  16. Prepare as needed Oil
  17. Get to Salt
  18. Make ready 1 tsp Garam masala
  19. Get 1 tsp Coriander powder
  20. Take 1/2 tsp Red chilli powder
  21. Get Pinch asafoetida
  22. Prepare 1/4 tsp Cumin seeds
  23. Prepare 1 Tbsp Lemon juice
  24. Take 3 Tbsp cornflour

Meanwhile, in a measuring jar or bowl, add soy sauce (I use regular and. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese While a gravy version goes well as a side dish to veg fried rice, restaurant style hakka noodles or this easy veg noodles. Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine.

Steps to make Chilli Paneer with Fried Rice:
  1. Heat oil in a pan,add heing, cumin, green chillies, finely chopped onion & saute all these.Now add finely chopped capsicum, Carrot with some salt,garam masala, coriander powder,red chilli powder and mix it.Now add cooked rice along with coriander leaves, some spring onion and lemon juice.
  2. In other pan heat 3 tbsp oil,add grated garlic and ginger,saute it.Then add onion-capsicum-paneer, fry for 2 min.Next add tomato and cook for 1 min with some salt.Now add red chilli sauce,soya sauce, vinegar with 3tbsp cornflour (mix it with 1/2 cup of water).Boil the gravy & mix the water as per your need.

Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried rice and noodles. Chinese style paneer fried rice is a welcome break from routine rice preparations. Its versatility as snack or light meal plus its extremely easy preparation makes it an ideal food for all occasions. Learn how to make delicious paneer fried rice with this simple recipe. Chilli paneer dry is a quick snack or starter, even can be side dish for fried rice etc.

So that’s going to wrap this up for this special food chilli paneer with fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!