Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef ribs and potato in herbs and sweet soy sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Ribs and Potato in Herbs and Sweet Soy Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beef Ribs and Potato in Herbs and Sweet Soy Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook beef ribs and potato in herbs and sweet soy sauce using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:
- Take 300 gram beef ribs. Cleaned and boiled until soft
- Make ready 2 potatoes, peeled and divided into 4. Fry until soft
- Make ready 4 cloves garlics. Smashed and chopped finely
- Prepare 2 cinammon sticks
- Prepare 5 cloves
- Get Some sweet sog sauce
- Get Some salt
- Prepare Some pepper
- Take Chicken powder
- Take Some water
- Prepare Oil for frying
Steps to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:
- Heat the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the ribs. Mix thoroughly.
- Add the water. Let them simmer until soften more.
- Then add the cloves and cinammon. Let them infuse the ribs.
- Then add the potatoes. Mix with the ribs.
- Add the seasonings and soy sauce. Mix well.
- Simmer more until everything is ready.
- Turn off the heat and serve.
So that is going to wrap it up for this special food beef ribs and potato in herbs and sweet soy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!