Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green chutney. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Green chutney is a blend made of green chilies, cumin, coriander and mint leaves. It is served with Indian snacks, sandwiches and chaats. It enhances the taste of the foods and also helps in digestion..green chutney recipe. this mainly includes, tomato chutney, coconut chutney, hotel style chutney, tomato onion chutney, peanut chutney, onion chutney, mango chutney, ginger chutney and.
Green Chutney is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Green Chutney is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook green chutney using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Chutney:
- Prepare 1 cup coriander leaves
- Get 1/4 cup mint leaves
- Prepare to taste salt
- Get 3 tsp sugar
- Prepare 1/2 tsp red chilli powder
- Take 4-5 garlic cloves
- Make ready 1 cup Tamarind water
This Green Chutney can be used as a spread or as a dip. This can be stored in the refrigerator for days. Green Chutney - A Healthy Accompaniment for Healthy Snacks. This scrumptious green chutney makes a fabulous accompaniment to any snack.
Instructions to make Green Chutney:
- In a blender jar add coriander leaves and mint leaves.
- Then add garlic cloves.
- Now add spices and sugar.
- Blend it nicely.
- Now add Tamarind water and grind again.
- Chutney is ready to serve.
And if the snack is nourishing, you are on the. This delicious Indian Green Chutney goes with so many things! From all kinds of Indian food, pita chips, to even chicken nuggets! Whip some up and enjoy an extra burst of flavor with your next snack. Green chutney is a very easy and quick chutney made with coriander and mint leaves.
So that’s going to wrap it up with this special food green chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
