Beef Gravels and Tofu in Sweet Soy Sauce
Beef Gravels and Tofu in Sweet Soy Sauce

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef gravels and tofu in sweet soy sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Beef Gravels and Tofu in Sweet Soy Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:
  1. Get 10 fried tofus, divide into 4 parts
  2. Get 200 grams cut and boiled beef gravels / tendons
  3. Prepare 2 garlics, slice thinly
  4. Take 3 green chillies, slice at an angle
  5. Get Oil for frying
  6. Make ready Some salt
  7. Prepare Some pepper
  8. Prepare Some sweet soy sauce
  9. Take as needed Water
Instructions to make Beef Gravels and Tofu in Sweet Soy Sauce:
  1. Add the oil in a frying pan.
  2. Add the garlics and stir until fragrant.
  3. Add the water and let it simmer.
  4. Add the tendons. Simmer them a bit.
  5. Then add the tofus and green chillies. Stir to mix.
  6. Add the seasonings. Stir to combine.
  7. Do the taste test.
  8. Turn off the heat and serve.

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