Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, panini sandwiches (chicken tikka flavour). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Panini sandwiches (chicken tikka flavour) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Panini sandwiches (chicken tikka flavour) is something which I have loved my whole life.
Learn how to make this easy chicken panini sandwich recipe that is perfect for a quick and delicious lunch. This chicken panini recipe is a classic beloved by children and adults alike. This version uses rotisserie chicken, prepared pesto, cheese, and pre-cooked bacon.
To get started with this recipe, we must prepare a few components. You can have panini sandwiches (chicken tikka flavour) using 28 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Panini sandwiches (chicken tikka flavour):
- Get 150 g Chicken breast
- Get Bread slices 3
- Prepare half Sausages
- Get Vegetables
- Prepare Capsicum (some chunks)
- Prepare Tomatoes (some slices)
- Get 5-6 Olives
- Prepare 3-4 Jalapeños
- Make ready 1-2 leaves Lettuce
- Take Pickle (cucumbers)
- Get Bbq sauce
- Make ready Honey mustard sauce
- Take Thousand island sauce
- Get 1 tbsp Chicken Tikka masala
- Make ready to taste Salt
- Get Cheese slice 1
- Get 1 tsp Chilli sauce
- Take 1 tsp Soya sauce
- Make ready Thousands island sauce
- Get 5 Tbsp Mayonnaise
- Prepare 2 tbsp Ketchup
- Take to taste Oregano just
- Get Sprinkle some salt
- Make ready 1 pinch Black pepper
- Make ready Honey mustard sauce
- Make ready 5-6 tbsp mayonnaise
- Make ready 1 tbsp Honey
- Take 2 tbsp Mustard sauce
Recipe by Chicken Farmers of Nova Scotia. Need to fix dinner in a pinch? These warm sandwiches are not only easy to prepare but will become a family favourite. How to Make Chicken Cordon Bleu Panini Sandwiches: Start by making some pan-fried chicken cutlets.
Instructions to make Panini sandwiches (chicken tikka flavour):
- Cut chicken into strips and marinate it with chicken tikka masala and some salt along with chilli sauce and soya sauce for 30 mins
- Put some oil in a pan and add chicken cook it until it tenders
- Now take a slice of bread and put some Chopped lettuce leaves and chicken chunks and add honey mustard sauce and thousand islands sauce on it and cover it with another slice
- Now on second layer make a layer of capsicum,tomatoes,olives,jalapeños pickle and add honey mustard sauce and thousands island sauce now cut sausages and make a layer of sausages on veggies and put some bbq sauce on it and put a slice of cheese on it and cover it with Third slice
- Now grilled sandwich in a griller and enjoy yummy panini sandwich
This Frontega Chicken Panini Sandwich is spot on to the Panera Bread's version! It's one of the tastiest menu sandwiches! It's recognized by small indents, that are usually found on the top of the bread. Some loaves come seasoned in herbs, which is just a flavor enhancer. Serve these classic chicken Panini topped with cheese, onion, tomato and muffins - perfect for Italian cuisine.
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