Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dam beef biryani😋. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dam Beef Biryani😋 is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Dam Beef Biryani😋 is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook dam beef biryani😋 using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dam Beef Biryani😋:
- Take 1 Kg rice(soaked & boiled)
- Get 1 kg beef
- Make ready 4 medium size onion
- Get 3 tbsp garlic (chopped)
- Make ready Ginger 2 tbsp (chopped)
- Make ready to taste Salt
- Prepare 2 tbsp Sukha dhaniya
- Take 1 tbsp Garam masala
- Get 1 pack Biryani masala
- Make ready 4 tbsp Yoghurt
- Take 4 eggs (boiled)
- Get 4 medium size Lemon
- Get Yellow colour as required
- Get 3 medium size Tomatoes
- Prepare 1 tbsp Lal mirch
- Get 2 cups Water
- Prepare 1/2 cup Oil
Steps to make Dam Beef Biryani😋:
- Pressure cooker main gosht,lasan,adrak,pyaz,namak,lal mirch or pani 2 Cups daal kar band kar dyn
- 10-15 mnt ke baad cooker khol kar check kryn
- Jab gosht gall jaye tw us myn tamatar or oil daal kar bhoon lyn thori dyr
- Thori dyr bhoon'ny ke baad dehi main biryani masala mix kar ke wo bhi add kar dyn or phir bhoon lyn
- Achi Trah Bhoon jaye tw chawlun or jo salin ready kiya unki layers laga lyn or apni mrzi sy eggs or lemon rakh kar sth yellow colour daal dyn or dam laga dyn…
- Yummy easy dam beef biryani ready hai…podiny ki chutney ya raity ke sath serve kryn😋😍
So that is going to wrap it up with this special food dam beef biryani😋 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
