Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green tomato chutney. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Tomato chutney is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Green Tomato chutney is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have green tomato chutney using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Tomato chutney:
- Prepare 2-3 green tomatoes
- Prepare 5-6 red or green chilies or more if you like more spicy food
- Make ready 10-15 Curry leaves
- Take 1tbsp Jeera
- Take 1/2 cup Oil
- Take 2 Onion Large or medium
- Take 1 tsp Ground nut powder
- Get 2-3 Tamarind slices for taste
Steps to make Green Tomato chutney:
- Add some oil to the pan and fry the chilies along with jeera in it
- Now peel off the onion peel and chop them into small or medium pieces and fry in the same pan of oil
- Now slice the tomatoes into thick piece's and fry them along with onions after you find onions changing their colour into golden brown
- Now add all the items together into a mixer jar and add some salt as per taste and some pieces of tamarinds soaked in water and grind it.
- Later on add some groundnut powder and grind again and here on your chutney is ready
- You can serve it with some oggarne or tadka over it ☺
So that’s going to wrap it up with this exceptional food green tomato chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
