Honey pecan chicken breast
Honey pecan chicken breast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, honey pecan chicken breast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey pecan chicken breast is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Honey pecan chicken breast is something which I have loved my whole life.

These Honey Pecan Chicken Breasts are sweet, savory and buttery. They will instantly become one of your favorite chicken dishes. Subscribe & check out my other videos! www.youtube.com/cookingandcrafting We will be switching up to one vid a day to every other day, I think after this.

To begin with this recipe, we have to prepare a few components. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Honey pecan chicken breast:
  1. Make ready 2 boneless skinless chicken breast halves 6 oz each
  2. Take 1/4 teaspoon salt
  3. Take 1/4 teaspoon garlic powder
  4. Make ready 1/8 teaspoon pepper
  5. Prepare 1/8-1/4 teaspoons cayenne pepper
  6. Make ready 1 tablespoon butter
  7. Prepare 3 tablespoons honey
  8. Get 2 tablespoons finely chopped pecans

Such an easy way to give great flavor to ordinary chicken breasts. The honey and pecans really bring out a great flavor in the chicken. So when I had a few girlfriends over recently I tried to. Pecans - Finely chopped pecans are mixed together with the pretzels to create the delicious crust.

Instructions to make Honey pecan chicken breast:
  1. Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
  2. In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes

Honey - Drizzled on just at the end and gives a subtle sweetness to this recipe. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey. I preferred honey to maple syrup and I didn't bother measuring it (just brush-coated both sides of the chicken breasts). I made served this cut up on top of a salad that had romaine lettuce tangerine slices celery toasted. honey pecan-chicken-breasts nutrition facts and nutritional information.

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