Karonde Ka Khatta Meetha Achar
Karonde Ka Khatta Meetha Achar

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, karonde ka khatta meetha achar. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Karonde Ka Khatta Meetha Achar is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Karonde Ka Khatta Meetha Achar is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have karonde ka khatta meetha achar using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Karonde Ka Khatta Meetha Achar:
  1. Make ready 1 bowl Karonda
  2. Get 1/4 tsp Salt
  3. Prepare 1/2 tsp Red chilli/ mirchi
  4. Prepare 1 tsp Coriander powder
  5. Get 1/4 tsp Turmeric powder
  6. Prepare 1 tbsp Fennel powder
  7. Take 1/2 tsp Cumin seeds
  8. Prepare 1 pinch astofedia
  9. Prepare 1/4 tsp Garam masala
  10. Make ready 2 cup grated jaggery
  11. Prepare 2 tbsp Oil
  12. Prepare 6-7 split green chilli
Steps to make Karonde Ka Khatta Meetha Achar:
  1. Wash and cut the karondas and set aside.Heat some oil in a pan and add asafoetida,green chilli and cumin seeds to it.Add all spices, salt and mix it well. Saute it for a while and then add karondas to it.Cover the pan and cook it for 5-7 minutes on lower flame.Add jaggery and mix well and then turn off the gas. - Tangy and yummy 'Karonde Ka Khatta Meetha Achaar' is ready to be served with your meals!

So that is going to wrap this up with this special food karonde ka khatta meetha achar recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!