Lemon ka khatta meetha achaar
Lemon ka khatta meetha achaar

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon ka khatta meetha achaar. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon ka khatta meetha achaar is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Lemon ka khatta meetha achaar is something that I’ve loved my whole life. They’re nice and they look wonderful.

Lemon Pickle / Nimbu ka Khatta Metha Achaar recipe by Vyanjan Bhartiya. Lemon Pickle is a condiment that is common in South Asian cuisine. I make few different versions of the lemon pickle, and today I am sharing the sweet and sour neembu achar recipe.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon ka khatta meetha achaar using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon ka khatta meetha achaar:
  1. Prepare 15-20 lemons (with thin skin)
  2. Get 2 spoon salt
  3. Make ready 1 bowl jaggery
  4. Take 2 tsp carrom seeds
  5. Take 2 tsp Fennel seeds
  6. Get 1/2 tsp asafoetida
  7. Take 2 tsp Red chilli powder

This Nimbu ka khatta mitha achar which I am making today. This is a no oil lemon pickle. Most of the Indian pickles act as digestive too, so serving them along with food helps to improve digestion of the food being consumed. Lemon pickle available in market contains oil, whereas this version of healthy sweet lemon pickle can be easily made at home.

Steps to make Lemon ka khatta meetha achaar:
  1. Cut lemon in very small pieces removing all seeds. mix salt and keep them in sun for 15-20 days in an airtight glass jar
  2. In between keep on shaking them
  3. Make a syrup of jaggery with double water and let it boil on slow flame
  4. Dry roast carrom seeds, fennel seeds and grind coarsely
  5. Add this carromand fennel powder, red chilli powder, asafoetida and cook for 2 mins
  6. Let this syrup cools then add it in lemon jar and again keep in sun I is ready in next few days

You can also read the recipe of gajar gobhi aur shalgam ka achar - pickle of carrot, cauliflower and turnip, and a fermented carrot drink called gajar ki kanji. Nimbu ka Khatta Meetha Achar Recipe Sweet and Sour Lemon Pickle Recipe by Mubashir Saddique. BER Ka khatta mitha achar kuler achar. Khatta Meetha, Khatta Meetha Comedy Scenes, Khatta Meetha Movie Comedy Scenea, Akshy Kumar Comedy Scenes, Johnny Lever movies Friends, aaj ghar me hum nimbu ka khatta meetha achar banayenge, Bina dhup bina tel nimbu ka achar banane ka itna aasan tarika pahle apne kabhi.

So that is going to wrap it up with this exceptional food lemon ka khatta meetha achaar recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!