Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yellow coconut rice *vegan. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Yellow Coconut Rice *Vegan is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Yellow Coconut Rice *Vegan is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Prepare 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Prepare 1 cup coconut milk
- Prepare 2 lemongrass
- Get 2 bayleaves
- Make ready 1/2 tsp turmeric powder
- Get 1/2 tsp salt
- Make ready 2 pandan leaves
- Take 4 cups water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that is going to wrap it up with this special food yellow coconut rice *vegan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
