Chilli paneer
Chilli paneer

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli paneer. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chilli paneer is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chilli paneer is something which I’ve loved my whole life. They’re fine and they look wonderful.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

To begin with this recipe, we have to first prepare a few components. You can cook chilli paneer using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilli paneer:
  1. Make ready 200 grams Paneer
  2. Get 1/2 cup capsicum
  3. Make ready 1/2 cup onion
  4. Make ready 1 tsp Garlic, finely chopped
  5. Make ready 2 tsp Ginger, finely chopped
  6. Prepare 1 tbsp Corn flour
  7. Prepare 1 tsp Soy sauce
  8. Prepare 1 tbsp Tomato Ketchup
  9. Get 1 tsp green Chilli sauce
  10. Prepare 1 tbsp oil
  11. Prepare as per taste Salt

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli paneer:
  1. To begin making Chilli Paneer Recipe, mix corn flour and water.
  2. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.
  3. Heat oil in a frying pan on high heat; add garlic, ginger, capsicum and stir fry for a few seconds.
  4. Add capsicum and cook for a 5 minutes
  5. Add onions cook till they are pinkish and then add the corn flour mixture. And mix well.
  6. At this stage stir in the paneer cubes, turn the heat to high and saute for a few minutes until well combined with the sauce.
  7. Add in the onions and cook till they are pinkish.
  8. Chill paneer is ready to be served

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.

So that is going to wrap it up with this special food chilli paneer recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!