Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato balls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet potato balls are a popular bite-sized snack in Taiwan. They are crispy on the outside and chewy on the inside. The snack is made using sweet potatoes you can get at your local supermarket.
Sweet potato balls is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet potato balls is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato balls using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet potato balls:
- Take 3 medium sized boiled sweet potatoes/potatoes
- Prepare 1 teaspoon black peppeer
- Take 1 tablespoon butter
- Make ready Breadcrumbs
- Take 2 egg yolks
- Get 2 whole eggs
- Prepare Flour
- Take Cayenne pepper
- Get Oil for frying
- Get 1 pinch salt
- Take 1 teaspoon mixed herbs
Traditional Taiwanese taro balls use sweet potato starch (地瓜粉，红薯粉). Tapioca flour has also been used. But the texture balls produced would be slightly different. Taiwanese Sweet Potato Balls: Step-by-Step Photos.
Instructions to make Sweet potato balls:
- Mash the potatoes/Sweet potatoes using a fork. Add butter and mash. Gradually add the egg yolks and continue mashing. Once done,refrigerate for at least 2hrs
- Meanwhile,mix the flour,salt,cayenne pepper and black pepper,mixed herbs
- Beat the eggs and put in a bowl. Put the breadcrumbs in a separate bowl too
- Heat the oil. After 2hrs,Take you mixture potato/Sweet potato mixture and roll into a ball. Cover with the flour mixture,then dip into the egg and finally coat with breadcrumbs. Dip in the oil and enjoy while still hot
Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes. With cooked sweet potato in the fridge, these SweetBalls soon took shape! Sweet potatoes are one of those dishes.
So that’s going to wrap it up for this exceptional food sweet potato balls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
