Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965
Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, macaroni with tomatoes and mushrooms from the settlement cookbook-1965. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965 is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have macaroni with tomatoes and mushrooms from the settlement cookbook-1965 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965:
  1. Take 1/2 lb sautéed mushrooms
  2. Prepare 1 small onion, cut fine
  3. Prepare 1 tbsp butter
  4. Prepare 3 tbsp flour
  5. Prepare 1 cup beef, chicken or vegetable soup
  6. Prepare 2 cup stewed tomatoes
  7. Get to taste Salt and cayenne pepper
  8. Make ready 1 tsp chopped parsley
  9. Make ready 1/2 lb macaroni, boiled
  10. Make ready Grated parmesan cheese or cheddar
Steps to make Macaroni with Tomatoes and Mushrooms From the Settlement Cookbook-1965:
  1. Saute onion in butter until slightly browned.
  2. Add flour, then soup stock. Stir until smooth.
  3. Available tomatoes, then mushrooms and season with salt and cayenne pepper.
  4. Add parsley and simmer for 20 minutes.
  5. Pour sauce over boiled macaroni and sprinkle with cheese.

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