Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, potato flat bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato Flat Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Potato Flat Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato flat bread using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Flat Bread:
- Take 1 Large Potato
- Take 2 tablespoons Olive Oil OR Butter
- Get 2-3 tablespoons Milk OR Water
- Prepare 1/4 teaspoon Salt
- Get 1 cup Self Raising Flour *250ml
- Take 2 tablespoons Parsley *finely chopped
Instructions to make Potato Flat Bread:
- Preheat oven to 200℃.
- Peel the skin of Potato and grate it finely into a heat-proof bowl and keep all the liquid. Add Oil or Butter, and mix well. Heat in the Microwave for 1 minutes. This will get rid of the unpleasant small.
- Add Milk and Salt, and stir well to mix. Add Flour and Parsley, then mix well to form a soft dough.
- Place the dough on the lightly oiled baking tray, OR lined with baking paper. Drizzle some Olive Oil to help you flatten the dough to the desired thickness. Bake for 15 minutes or until golden.
So that is going to wrap it up for this exceptional food potato flat bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
