Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick korean-style spicy carrot salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick Korean-Style Spicy Carrot Salad is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Quick Korean-Style Spicy Carrot Salad is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook quick korean-style spicy carrot salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick Korean-Style Spicy Carrot Salad:
- Take 1 medium Carrot
- Prepare 5 stalks Green onion or scallion
- Take 15 grams Shredded dried ready-to-eat squid
- Prepare 2 tsp ● Korean red chili pepper powder
- Take 2 tbsp ● Soy sauce
- Take 2 tsp ● Sugar
- Take 2 tbsp Sesame oil
- Take 1 as much (to taste) Ground sesame seeds
Steps to make Quick Korean-Style Spicy Carrot Salad:
- Slice the carrot in half, then cut up into long, thin strips by julienning. Cut up the green onion the same size as the carrot. Put both plus the shredded squid into a bowl.
- Add the ● ingredients to the bowl. The squid may ball up a bit so mix to distribute it evenly. Add the sesame oil at the end and mix again. Put on serving plates, scatter with some sesame seeds and it's done.
So that’s going to wrap this up for this exceptional food quick korean-style spicy carrot salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
