Cilantro Cream Sauce
Cilantro Cream Sauce

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cilantro cream sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cilantro Cream Sauce is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cilantro Cream Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cilantro cream sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cilantro Cream Sauce:
  1. Take 1 tbsp butter
  2. Prepare 1 medium shallot minced
  3. Make ready 8 oz cream cheese softened
  4. Prepare 1 cup chicken stock
  5. Take 2 tbsp sour cream
  6. Make ready 2 cup heavy cream
  7. Make ready 1 tbsp lime juice
  8. Take 1 tbsp spanish rice seasoning mix
  9. Get 1 tsp cornstarch
  10. Prepare 1 bunch cilantro, finely chopped
Instructions to make Cilantro Cream Sauce:
  1. Melt butter over medium heat in large skillet. Add shallot and saute for 3-4 minutes.
  2. Stir in chicken stock to cool pan slightly then add heavy cream and sour cream and stir to mix.
  3. Add in cream cheese in chunks and stir to melt.
  4. Mix spanish rice seasoning and cornstarch with a small amount of chicken stock or water in a small bowl and stir into cream mixture to thicken.
  5. Stir in cilantro and remove from heat. May need to salt and pepper to taste.
  6. Serve over panko crusted chicken. - - https://cookpad.com/us/recipes/428194-panko-parmesan-crusted-chicken

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