Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken curry/ simple muglai dish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken curry/ simple muglai dish is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken curry/ simple muglai dish is something that I’ve loved my whole life.
Mughlai chicken bnane sabse asan tarika/ mughlai murgh. A simple dish from the Mughlai Cuisine , hope you all may love this. H's European colleagues were very much impressed with it's mild taste, and kids too loved.
To begin with this recipe, we must prepare a few ingredients. You can have chicken curry/ simple muglai dish using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken curry/ simple muglai dish:
- Make ready 1 kg chicken
- Prepare 4 onion
- Prepare 200 grm curd
- Prepare 3 tomato
- Prepare 1 tbs ginger garlic paste
- Make ready 1 cup oil
- Prepare 4 green chili
- Make ready 1/2 tsp cumin seeds
- Prepare 6 black pepper
- Prepare 4 clove
- Prepare 2 black cordamam
- Prepare 4 green cordamam
- Make ready 1 " cinnamon sticks
- Prepare 1 star anees
- Prepare 2 bay leaf
- Take to taste Salt
- Take 1 tsp red chili powder
- Prepare 1 tsp coriander powder
- Get 1/4 tsp tarmaric powder
- Prepare 1/4 tsp garam masala
- Prepare 1 tbs rose water
- Take leaves Some coriander
This traditional Mughlai recipe from my mum is quick, simple and great for beginners and experts alike. Say no to greasy chicken gravy dishes. Mughlai Chicken is a restaurant style, north Indian recipe with a creamy, dark brown onion gravy that will have you licking the plate! But this mughlai chicken recipe changed everything.
Instructions to make Chicken curry/ simple muglai dish:
- Take a pan add oil add onion and golden fry and remove in oil and keep aside/ Sam oil pan add cumin seeds black pepper clove cinnamon stick black cordamam bayleaf stir and chicken pieces stir add ginger garlic paste stir fry and add tomato stir to cook and salt red chili powder coriander powder turmeric powder stir fry to cook add green chili stir/ take mixer jar and add curd and brown onion and grind well smooth fine paste and add chicken stir add 1glass water and cook with cover 5 minutes
- Now add coriander leaves and garam masala rose water and keep slow Flame 10minutes
- Ready to serve with naan or boil rice/ enjoy with your family take care eat well see you again with next recipe bye
Because I could've never imagined the kind of magic that brown onions and creamy cashews can do with some. Mughlai chicken with a creamy, thick gravy is great for special occasions. It is rich, decadent, and fit for royalty. This is a dish for special occasions—not because it takes a long time to make or requires several pricey ingredients, but because it is rich and somewhat decadent tasting. Mughlai chicken is the perfect creamy curry recipe.
So that’s going to wrap this up with this special food chicken curry/ simple muglai dish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
