Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken keema pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hi Friends:) Today I made chicken keema(mince)pasta. I am sure you will like this recipe. to make this pasta you need: Ingredients: chicken mince. Chicken Keema Pasta Recipe. by TNN.
Chicken Keema pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Keema pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken keema pasta using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Keema pasta:
- Prepare 500 grams minced chicken
- Make ready 4 cup pasta
- Get 2 litre water
- Prepare 4 tablespoon refined oil
- Get 4 teaspoon cumin powder
- Take 4 teaspoon chilli flakes
- Get 5 cloves garlic
- Get 2 teaspoon oregano
- Get 2 onion
- Get 2 capsicum (green pepper)
- Make ready 8 tomato
- Prepare 4 tablespoon tomato ketchup
- Prepare 2 teaspoon sugar
- Make ready salt as required
- Make ready mozzarella as required
Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry. This chunky keema pasta bake is a delicious pasta recipe featuring lamb keema, lightly spiced and This deliciously flavourful and wonderfully filling lamb keema pasta bake is perfect for the whole family. Minced chicken sauteed in onion - tomatoes and flavored with aromatic Indian spices.
Steps to make Chicken Keema pasta:
- Step 1 - Place a saucepan over medium flame with water in it. Add pasta in it along with 1 tablespoon oil and salt. Allow it to boil. Once the pasta is cooked, strain the water and allow the pasta to cool in a bowl. - - Step 2 - For the sauce, place another pan over medium flame and add 2 tablespoons oil in it. Add the minced chicken along with cumin powder, chilli flakes and salt and saute until it turns brown. Take it off the flame and then transfer it on a plate.
- Step 3 / - Chop the onions and capsicum in a bowl. Add the remaining oil in the same pan, along with garlic and oregano. Saute it for some time and then add finely chopped onion and capsicum. Saute all the vegetables until they turn tender.
- Step 4 / - Sprinkle cumin powder, chilli flakes and salt on it. Mix it well so that all the vegetables are coated properly. Transfer the minced chicken along with pureed tomatoes, tomato ketchup and mix it well. Cover it and let the entire mixture cook for a while. - - Step 5 - Add pasta to this sauce and mix it well so that the sauce coats it evenly. Let it cook until the pasta turns aromat. Grate mozzarella cheese and chop the coriander leaves. Garnish the pasta with grated mozzarella cheese
- Serve hot with water
In this term, chicken keema matar, the word Keema translates to any kind of ground meat. It resembles the desi keema pasta Pakistani recipe with minor differences. In general, we have seen spaghetti cooked with chicken or vegetables thus this keema style spaghetti definitely makes a. Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Keema curry is a traditional, spiced curry that blends flavours of cumin, cassia, cardamom and coriander to create a dish full of flavour and aroma.
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