Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, marsala blue cheese steak. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Marsala Blue Cheese Steak is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Marsala Blue Cheese Steak is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marsala Blue Cheese Steak:
- Get 2 lb Sirloin Tip
- Make ready 1 cup Blue Cheese
- Take Marsala
- Get 2 packages Mushrooms
- Prepare 1 large Sweet Onion
- Get Butter
- Prepare Teriyaki
Instructions to make Marsala Blue Cheese Steak:
- Marinate steak in teriyaki
- Slice onions and mushrooms up, wash
- In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
- In same pan add more butter and marsala and then fry steak until desired temperature
- Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
So that is going to wrap it up for this exceptional food marsala blue cheese steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
