Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, donna's ham ball. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Donna's Ham Ball is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Donna's Ham Ball is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can cook donna's ham ball using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Donna's Ham Ball:
- Take 2 oz (8 oz.) pkg. cream cheese
- Take 1 packages sliced ham (lunch meat)
- Make ready 1 bunch green onions
- Make ready 2 tbsp Worcestershire sauce
- Take 3/4 tsp Garlic power
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Instructions to make Donna's Ham Ball:
- Set cream cheese out and allow it to come to room temperature to make it easier to stir. Chop about 6 slices of the ham and about 6 green onions (green part only). When cream cheese has softened, mix all ingredients together in a bowl.
- Place the ham ball mixture on a sheet of Saran Wrap and pull the sides together, forming a ball if you so desire, you can chop up another 4 to 6 slices of ham and roll the ball in the chopped ham. Then, put it back in the saran wrap and refrigerate until the ham ball is firm (2 hours). Serve with crackers or celery.
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