Towards the End of the Month Menu (Part One) Tofu in Soy Sauce
Towards the End of the Month Menu (Part One) Tofu in Soy Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, towards the end of the month menu (part one) tofu in soy sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have towards the end of the month menu (part one) tofu in soy sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

  1. Take 10 oz tofu
  2. Prepare Oil
  3. Make ready For sauce:
  4. Make ready 1 TBS soy sauce
  5. Get 1/2 TBS hoisin sauce
  6. Prepare 1/2 TBS honey
  7. Prepare 1 small clove of garlic, minced
  8. Take Some chopped green onion
  9. Prepare Some roasted sesame seeds
Instructions to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

  1. Cut tofu into 1/2 inch thick. Dab tofu with paper towel well to get water out of it. Pan fry in some oil. About 3 minutes on each side. If tofu is fried too long, it will taste chewy.
  2. Remove to plate. In a bowl, put all ingredients for sauce except roasted sesame seeds. Mix well. Drizzle sauce on tofu. Sprinkle roasted sesame seeds on top.
  3. Enjoy with rice or just by itself. I add minced red bell pepper just for photo effect. 😊

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